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At first, the Arabians made wine from the pulp of the fermented espresso berries. This beverage was known as qishr and was used throughout religious ceremonies. The American coffeehouse chain Starbucks, which started as a modest enterprise roasting and selling espresso beans in 1971, was based by three college students, Jerry Baldwin, Gordon Bowker, and Zev Siegl. The first store opened on 30 March 1971 at the Pike Place Market in Seattle, followed by a second and third over the next two years. You're Less More Likely To Develop Coronary Heart Failure Brazil went from having essentially no espresso exports in 1800 to being a big regional producer in 1830, to being the largest producer on the planet by 1852. In 1910–20, Brazil exported around 70% of the world's espresso, Colombia, Guatemala, and Venezuela exported half of the remaining 30%, and Old World production accounted for lower than 5% of world exports. The Frenchman Gabriel de Clieu took a coffee plant to the French